Posts Tagged ‘Roederer Estate’
Interview With A Sommelier – Antonio Palmarini
The World of Wine is beautifully showcased by an army of talented Sommeliers, who help the consumer discover their next favourite bottle, understand the different regions and pair a delicious meal with the right Glass of Bubbly. In this feature, I speak with a man from Italy, who has helped many people to discover the…
Read MoreChampagne Louis Roederer
Louis Roederer [Road-ur-ur], a distinguished Champagne producer situated in Reims, France and traces its origins back to 1776 when it began as Dubois Père & Fils. While its early days were marked by still wine production, the focus soon evolved to embrace the art of crafting fine Champagnes. The business underwent a transformation under the…
Read MoreThe Back Half Revolution Of California Sparkling Wine
Domaine Chandon of Yountville-Napa Valley The Moët & Chandon Grandes Marque post 1960’s saw immense growth through diversification, and acquisitions of new distribution sales: Marie Brizard liqueurs, Glenmorangie Single Malt Scotch, and of course venturing into the New World territories. The splashiest New World winery opening happened in Yountville-Napa Valley at the Domaine Chandon Napa…
Read MoreAmerican Sparkling Wines
…Some Have French Champagne Makers Saying “C’est Bon!” In my early twenties, growing up in America, I always heard that French Champagnes, Dom Pérignon, Cristal, Veuve Clicquot, Taittinger, etc…, were the only type of sparkling wine you needed to drink. They were considered the best tasting and utilized the best grapes and proper production methods.…
Read MoreSparkling Wine for Thanksgiving
This Thursday, 24th November 24th is Thanksgiving Day, which traditionally kicks off the ‘holiday season’ in the United States. On December 26, 1941, President Franklin D. Roosevelt signed a joint resolution of Congress changing the national Thanksgiving Day from the last Thursday in November to the fourth Thursday. Eating turkey is actually more associated with…
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