Posts Tagged ‘Medot’
Sparkling Wine With Salted Dark Chocolate Tart
Get ready for something delicious, something scrumptious and something toothsome, we be making, eating and pairing a Salted Dark Chocolate Tart, with a wonderful Vintage Slovenian Sparkling Wine from the Winery of Medot. The history of Chocolate Tarts is more of a recent tale, Chocolate throughout the centuries has been a rather exclusive commodity, it…
Read MoreWhat Sparkling Wine To Pair With Swedish Meatballs?
One of the most popular Swedish dishes to enjoy is the Svenska Köttbullar, otherwise known as Swedish Meatballs, but what makes these Meatballs Swedish? The typical Meatball that comes to mind to most people is the Italian Meatballs in a tomato and herb sauce, Swedish Meatballs are typically smaller, made with a 50-50 ratio of…
Read MoreWhat Sparkling Wine To Pair With Duck à l’Orange?
Duck à l’Orange, a succulent roasted duck, crispy and crackling skin, coated in a brown sauce made from beef or veal stock with the juice and zest of an orange. Duck à l’Orange, canard à l’orange or orange duck is traditionally known as a French dish, believed either to have been enjoyed since 1533, in…
Read MoreScallops & Carrot Purée With a Glass of Medot
Creating a Fine Dining experience at home can be a great way to enjoy a date night with your lockdown partner. If you want to create a wholesome fine dining experience then you are going to want to start with a starter, something delicious but not filling to start off your tastebuds. Picking a Fine…
Read MoreHow To Make A Sparkling Sangria
The traditional way to make a Sangria is with Red Wine, fruits and a stronger spirit, but today, people often swap the Red Wine for a White Wine or even a Red or White Sparkling Wine, each bringing a different flavour to the Sangria. How you make a Sangria depends on who you are, as…
Read More3 Levels Of Spice: Curry & Fizz
You ever had curry and sparkling wine before, you ever wanted to know what level of spice works best with the sparkling wine, well here are my thoughts on the combination. Three different levels of spice: Mild, Medium and Hot. First I had to make the curry, I placed 3 different pots on the stove and wrote…
Read MoreMedot Slovenian Sparkling Wine with Bimber English Whisky
Pairing Slovenian Sparkling Wine with English Whisky. Medot The vineyard of the Medot estate lies across three hectares in the heart of Goriška Brda, The wine tradition of the Simčič family goes back to as early as 1812. If you’re interested in finding out more about this unique Slovenian Sparkling Wine then check out A Visit…
Read MoreA visit to Slovenian Sparkling Wine Medot
My last few months of travels have taken me to many famous sparkling wine regions including the favourites of Champagne and Prosecco both of which give us bubbly lovers some of the best flavours in the world of fine wines. One recent visit was a first for me though and kindly arranged by Marin Berovic…
Read MoreMEDOT – BRUT 48 – Silver Gastronomic
Congratulations to MEDOT with their BRUT 48 which received a silver medal at The World’s Finest Glass of Bubbly awards 2017. A panel of 36 top industry wine judges tasted all the entries for 2017 and were able to not only scores wines with medals, but also place them in to easy to understand categories…
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